I received Amázzoni Rio Negro as a gift from my father when he traveled to Brazil in 2024 The flavor profile is deep and earthy, with a high alcohol content Each bottle is individually made using traditional methods and recycled glass
Bob's Clam Hut in Kittery has been attracting a crowd with its famous fried clams since 1956. Their clam chowder is exceptionally fresh with a good amount of clams. Only the thin texture of the chowder and the high quality of the rest of the menu keep this chowder from being a star.
StilL 630 is an incredible craft distillery located just blocks from where I grew up. We currently have three of their gins in the collection.
Swallow Tail is a tomme style cheese made by Stony Pond Farm in northern Vermont.
The clam chowder at Gilbert's Chowder House in Portland falls short. It lacks the sweet clam flavor, has a grainy consistency, and too much bacon. However, the location is great, and other menu items like lobster grilled cheese and fish sandwich make it worth a visit.
Concord Culinary Lyceum 