October was good. The highlight was my trip to Houston, but I also had a great date night with my wife in Cambridge, cooked some great meals including a saffron risotto and a perfect sausage and cabbage dish, and tried a bunch of new gins. Here's the roundup.
Here's a quick rundown of the four meals I had in Houston in October of 2025 including an Oaxacan restaurant, a French brunch spot, a steakhouse, and a bbq joint.
A quick visit to The Pit Room, a Michelin Bib Gourmand BBQ restaurant in Houston, TX.
This week we went to Ma Magoo's and revisited the buffalo chicken pizza. Of course we topped it with their award winning (maybe it didn't win an award, but it should have) honey mustard. Really, this post is just here to remind you that you want to go get some buffalo chicken.
As always, a Night at the Wusong Road Tiki Bar was filled with amazing food and killer tiki drinks. Read more...
Concord Culinary Lyceum 