If my memory is correct, the first local gin I ever tried was Wire Works American Gin at the bar at Gibbet Hill in Groton. I liked it so much that I quickly ran out and bought a bottle, then another and another. Soon after I added the Wire Works Special Reserve to my collection, which was not at all a collection at the time, just gin I was drinking.
gin no. 080 - A solid gin with an odd name from a distillery with an odd name. Read more.
Burnt Church Distillery - Bluffton, SCSpiritJuly 5, 2023 Notes: Tried it at the distillery and took a bottle home. It strangely but wonderfully tastes like chocolate milk. I have no idea how they pull this off. Low ABV. Back to the Bar
gin no. 079 - A Houston gin made from Texas corn and wheat, this gin underwhelmed in a G&T, but made a good Last Word. Read more.
Hill Country Distillery - Comfort, TexasSpiritApril 20, 2023 Notes: Hill Country Distillery has since gone out of business, supposedly partnering with Kerrville Hills Winery. Though no spirits are listed on their website. Niki bought me a bottle when we were visiting him and Sreyleak in Houston. Thank you! Back to the Bar
Concord Culinary Lyceum 