The top three dishes of February 3. Venison Scotch Egg 2. Gumbo 1. Guinea Fowl Read on for the all the rest.
gin no. 096 – Connaught Bar Gin
gin no. 096 is made by the number 5 bar in the world and comes with a hefty price tag. Most interestingly, this gin is distilled with red wine.
gin no. 095 – Kew Botanical Gin
gin no. 095 is lavender forward gin made in London, England through a partnership between Kew Gardens and The East London Liquor Co.
Trishna – One Michelin Star
A photo essay at Trishna, a Michelin Star Indian restaurant in London, England.
The Harwood Arms – One Michelin Star
A photo essay at The Harwood Arms, a Michelin Star gastropub featuring a venison scotch egg in London, England.
