I don't know why I never made Shepherd's pie before, and usually I try a recipe a few times before committing it to writing, but this turned out so good in just one try that I have to document it, if only so I can make it again for myself.
October was good. The highlight was my trip to Houston, but I also had a great date night with my wife in Cambridge, cooked some great meals including a saffron risotto and a perfect sausage and cabbage dish, and tried a bunch of new gins. Here's the roundup.
Here's the roundup of the best things I ate in September, including a German feast, an awesome new Thai spot, and a fantastic new sandwich. Read more...
The top three June 2025 3. Green Chili Chicken Enchiladas 2. Tiki Drinks and small bites at Wusong Road 1. Pork Chop with Peaches - Local 11Ten Read on for the all the rest.
The top three May 2025 3. Charro beans 2. Pastrami Rueben - Sam LaGrassa's 1. Spicy green beans with pork Read on for the all the rest.
Concord Culinary Lyceum 