I first went to Uni when it was Clio. Let me explain, long ago Ken Oringer ran a French fine dining restaurant in The Elliot Hotel. Part of Clio was a lower section, a sushi bar name Uni. My first dinner at Clio was one of the most special dinners of my life... Read on
As part of our ten stop tour of the Hall of Fame restaurants from Boston Magazine 2021, we visited o ya. With a price tag of over $500 per person, was it worth it?
Row 34 took over the Island Creek Oyster Bar after the pandemic closed it down. At first it seemed like nothing had changed, but tonight was different.
Tacos and Margaritas without leaving Concord, what more could we ask for? How about churros?
There is a new steakhouse in town and it is exceptional. This place might give the rest of Burlington a run for its money.
Concord Culinary Lyceum 