Let's visit R&D an upscale Asian restaurant in Toronto's Chinatown featuring the "Best Duck in the City"
R&D – Bib Gourmand
travel bite: Zoe’s in the Fairmont Chateau Laurier
Zoe’s is located in the grand Fairmont Chateau Laurier, an opulent 660,000 square foot hotel completed in 1912. Constructed next to and in the style of Centre Block, the seat of Canada’s government, it once served Ottawa’s Union Station. Those days are gone, but the hotel continues with travelers from all over the world. Sometimes those travelers stay the night and sometimes they just drop in for tea.
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Crown Shy – One Michelin Star
A glimpse at Crown Shy, a Michelin Star restaurant in lower Manhattan, New York City.
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GrandTen Distilling
If my memory is correct, the first local gin I ever tried was Wire Works American Gin at the bar at Gibbet Hill in Groton. I liked it so much that I quickly ran out and bought a bottle, then another and another. Soon after I added the Wire Works Special Reserve to my collection, which was not at all a collection at the time, just gin I was drinking.
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gin no. 080 – Devil’s Elbow
gin no. 080 - A solid gin with an odd name from a distillery with an odd name. Read more.
Concord Culinary Lyceum 