It wasn't easy getting my hands on a bottle of Bullrush Gin. But of course the only gin made on Hilton Head Island had to be added to the collection. Read the saga here.
gin no. 068 – Bulrush
Husk – Charleston, SC
In a city filled with wonderful food, Husk stands out. Brunch there is a special treat with dishes like shrimp and grits and lettuce wraps filled with Chinese BBQ pork. Most importantly don't skip the Charleston Light Dragoon's Punch!
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gin no. 070 – Burl Gin
Want a gin named after a snowman from a city gets less than an inch of snow each year? Try Burl Gin, an excellent contemporary gin out of Savannah, GA. Read on to find out what the name's all about!
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Brown’s Lobster Pound – Seabrook, NH
Brown's Lobster Pound is a favorite of Hampton Beach goers. See how their lobsters go from tank to table.
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quick bite: America’s Oldest Restaurant
In my book, Union Oyster House is the oldest restaurant in America. For almost 200 years they have been serving oysters to hungry Bostonians, including Daniel Webster and JFK. But is it worth a visit or just a tourist trap?
Concord Culinary Lyceum 