A photo essay at Rose's Luxury, a Michelin Star restaurant on Washington, DC's Barracks Row.
Rose’s Luxury – One Michelin Star
gin no. 020 – Williams Great British Extra Dry
no. 020 Williams Great British Extra Dry Williams is entirely produced at the Chase Distillery on the family farm in Hertfordshire. It is distilled from estate grown potatoes, King Edward and Lady Claire varieties. My bottle was a gift from my friend Michael in early 2017.
Share this:
Monthly Roundup: July – 2024
The top three dishes of July 3. Chowder at The Banks 2. Lamb at Mon Lapin 1. Shrimp and Pork Dumplings at Kung Fu Read on for the all the rest.
Share this:
Mon Lapin – Montreal
In 2023 and 2024, Mon Lapin was named best restaurant in Canada. It's not just the food that's amazing, wines by the glass are a special treat. Service is nearly perfect with a devoted, passionate staff.
Share this:
FIG – Charleston, SC
FIG which stands for "Food Is Good." is the most notable restaurant in a city now known for food. While entrees are impressive, build a meal out of starters to maximize exposure to their frequently updated menu. Impressive selections include the tomato tarte tatin and the ricotta gnocchi.
Concord Culinary Lyceum 