Here is what I ate in the third week of 2023.
Weekly Roundup: Week 3 – 2023
quick bite: Sharon Korean Kitchen
Sharon Korean Kitchen is new to West Roxbury. Check out their amazing Kimchi Fried Rice or one of their other great dishes like bibimbap!
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gumbo
One of my favorite Mardi Gras traditions is gumbo. This thick stew made with chicken, shrimp, and sausage is the perfect way to celebrate.
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Myers + Chang – Boston Magazine Hall of Famer
We visited Myers + Chang and loved it. See why Boston Magazine named it one of the best restaurants in Boston!
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travel bite: San Francisco and Napa
I miss going on vacation. It is hard to believe that four years ago I was on my way back from an amazing trip to California. Since it will probably be a while before I get back to California, I thought I would share this post from the original hungrytommy site. Even if we can't be there now, we can dream a little.
Concord Culinary Lyceum 