Here is what I ate in the seventh week of 2023.
Weekly Roundup: Week 7 – 2023
quick bite: Cafe Sauvage
A tiny French cafe in the middle of Boston, Cafe Sauvage has become one of my favorite brunch spots and one of the few places where I'm willing to wait for food.
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Weekly Roundup: Week 6 – 2023
Here is what I ate in the sixth week of 2023.
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gin no. 006 – Short Path Winter Gin
My favorite Massachusetts made gin. Part of the "seasons" collection by Short Path in Everett. Distinct flavors of juniper and rosemary makes for a perfect Christmas gin.
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Silver Pancake House – St. Louis, MO
Silver Pancake House is tucked into a strip mall on Manchester Road in Warson Woods Traditional style breakfast spot with omelettes, breakfast skillets, waffles, and a few lunch items Pancakes are a great choice, they are big and fluffy
Concord Culinary Lyceum 